Choc Ice
Caramel, Chocolate, Hazelnut
Own a Sage or Baratza appliance?
| Roast Level | Medium Roast |
| Coffee Type | Blend |
| Brew Method | Espresso |
| Tasting Notes | Caramel, Chocolate, Hazelnut |
| Process | Natural |
| Varietal | Bourbon |
| Country | Brazil |
| Region | South America |
Roaster Notes
A blend of Sitio Da Torre from Brazil and Altamira de Chirripó from Costa Rica, Choc Ice is purposefully roasted to shine as a cold coffee, it delivers the perfect balance between straight-up delicious espresso and cold brews, making it the must-have summer staple for your espresso rotation.
Square Mile
Walthamstow, London
Square Mile Coffee Roasters is a London-based coffee roasting company fuelled by curiosity, committed to excellence, and obsessed with flavour. Founded by Anette Moldvaer and James Hoffmann in 2008, Square Mile is now directed by Felicity Whitehead. Their purpose is clear: to consistently deliver a delightful coffee experience by sourcing outstanding coffee and roasting it to bring out its best. As front-runners in the vibrant London coffee scene, their approach to sourcing is built on open dialogue, where feedback and expertise flow both ways, and risk is shared more fairly across the supply chain. Their mission goes beyond sustainable sourcing and roasting excellence-it's about sharing and connecting people worldwide through delicious coffee
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Choc Ice