
Donna Blend
Caramel, Dark Chocolate, Walnut
Own a Sage or Baratza appliance?
| Roast Level | Medium Roast |
| Coffee Type | Blend |
| Brew Method | Espresso |
| Tasting Notes | Caramel, Dark Chocolate, Walnut |
| Process | Washed |
| Region | South America |
Roaster Notes
Components: 60% Uganda - Bujuku Washed 40% Brazil - Sertao Washed Expect notes of Dark Chocolate, Caramel, Walnut.
We’re Kiss the Hippo, London‘s most innovative and sustainable specialty coffee company. We roast organic, planet-friendly coffee at our state-of-the-art roastery in London, then send it out to discerning coffee drinkers across the UK and beyond. We opened our roastery in 2018, and from day one it’s been a hub of sustainable innovation. Since then, we won the UK Barista Championships twice which is a humble reflection of our perfectionist ethos. Kiss the Hippo's ultimate aim is to be regarded as the superior coffee brand of its era.

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