
El Yalcon Sugarcane Decaf
Milk Chocolate, Orange, Brown Sugar
| Roast Level | Medium Roast |
| Coffee Type | Single Origin |
| Brew Method | Espresso & Drip or Filter |
| Tasting Notes | Milk Chocolate, Orange, Brown Sugar |
| Varietal | Caturra |
| Country | Colombia |
| Region | South America |
| Elevation | 1500 - 1900 ft |
Roaster Notes
This coffee is from 23 smallholder farms of approximately five hectares each, in the La Plata area of Huila, Colombia. We have signed a two-year purchasing contract with these farmers, strengthening our relationship and providing long-term security for growers. We asked the farmers what they thought we should call this coffee and El Yalcon was suggested as it is the Indigenous name of the La Plata area.
When it comes to Ozone Coffee, quality prevails. With over 20 years in the business, they’re an international speciality coffee company and name. Ozone Coffee exist to lead the charge in changing the way coffee is valued, grown, produced and enjoyed. All to ensure a bright future for the industry. Founded over 20 years ago, they have multiple sites across the UK and New Zealand. During this time, one of their key focus’ has been on cultivating long-term relationships with coffee communities at origin to help ensure producers are supported. Above all, whether espresso or filter, quality is the name of the game here with an exceptional array of singles and blends on offer.

















