Decaf
Chocolate, Vanilla, Pear
Full strength flavour, without the caffeine. This is a true specialty lot, one so good you ll be surprised it s a decaf. Great for a calm, relaxing brew. Rumble s Popayan Sugarcane Decaf comes from a group of farms in Colombia, one of the world s premier growing regions. The growers sell the coffee as parchment before milling in Popayan. Next it travels to Caldas for decaffeination at DESFAECOL. Decaffeinating in Colombia keeps added value in their economy. The process itself uses spring water and a natural Ethyl Acetate from local sugar cane. The EA process extracts caffeine without excessive heat damaging the cell wall. Keeping the cells intact means the coffee roasts better than other methods. While the process leaves a minute amount of ethyl acetate, it is 20 times less than that in a ripe banana. Any residue then evaporates during the roasting process.
Coffee info
Varietal
Caturra
Certification
B Corp
Process
Washed
Region
South America
Country
Colombia
Roaster notes
Region: Popayan Varietal: Caturra + Castillo Process: Washed
Roaster


Rumble Coffee was founded on a desire to shake up the coffee industry, whilst focusing on three core ingredients; roasting the best coffee Melbourne has to offer, establishing ongoing relationships with coffee farmers, and doing so with an unwavering commitment to doing the right thing by the planet and the people on it. Their tight-knit team is united by a common goal of creating a sustainable future for coffee, where everyone in the supply chain is paid fairly, and coffees are sourced with integrity and transparency.
