
Proud Mary
Summer Solstice
Apricot, Caramel, Meyer Lemon
BlendMedium Roast
Revel in the smoothness of this balanced Espresso blend. Savor the sweet finish of caramel complemented by hints of apricot and Meyer Lemon. This medium roast, washed-process coffee delivers an impeccable taste worthy of your mornings.
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Roasted fresh to order
| Roast Level | Medium Roast |
| Coffee Type | Blend |
| Brew Method | Espresso & Drip or Filter |
| Tasting Notes | Apricot, Caramel, Meyer Lemon |
| Process | Washed |
| Region | Africa |
Roaster Notes
Featuring coffees from Ethiopia and Honduras, this blend celebrates the birthplace of coffee alongside some of our most meaningful producer relationships. Built for contrast. Designed for wherever you are. Same sun. Same coffee. Different seasons.
Proud Mary was founded in Melbourne, Australia in 2009. The husband-wife duo, Nolan and Shari Hirte sought to offer products and services to improve your day, setting an industry wide standard in sourcing, roasting and preparation of delicious coffee. It's the heart of what they do placing Proud Mary in a uniquely wonderful space of exceptional ingredients and thoughtful service.

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