DECAF COLOMBIA
Hazelnut, Malt, Orange Marmalade
This medium roast coffee is simply irresistible. A delightfully balanced brew, offering the sweetness of brown sugar coupled with the distinct taste of caramel, just pure comfort.
Coffee info
Region
South America
Country
Colombia
Roaster notes
The components of this blend come from many small producers in the region of Huila, Colombia. This fully washed coffee is a Caturra variety that has undergone the sugarcane decaf process for caffeine removal.
Roaster
Upper Left Roasters seeks to address common issues in the industry: climate change and gender inequity. By focusing on sustainability and strong farmer relationships Upper Left is able to produce consistent, unique coffees while farmers can earn better incomes and invest back into their crops. Just as Upper Left invests in its coffee, it invests in its baristas and training. Much of the roaster's time and energy is driven into staff education and training, so individual careers can thrive.