Coava
Las Capucas (Drip)
Red Currant, Brandy, Baker's Chocolate
Most people are satisfied with a drip coffee that's hot, chocolatey and rich. But you're not like most people, are you? You're seeking even more in your cup. You're seeking complex redcurrant acids bouncing over a concentrated, brandy-like sweetness that keeps getting better as the cup cools. Look no further!
Coffee info
Certification
Direct Trade
Process
Washed
Elevation
1400 - 1600 ft
Region
Central America
Country
Honduras
Roaster notes
The Capucas community has a well-earned reputation for quality. They have been pioneers in coffee mill modernization which has helped them deliver clean, consistent, and high scoring coffees year after year. We've roasted this particular batch to be perfectly suited to drip or filter brewing methods.
Roaster
Coava Coffee Roasters partners with farmers in undersourced regions learning and working closely to elevate quality and consistency. This has earned Coava and Matt a reputation as a respectful, diligent and honest business to partner with. You know what they say about the west coast...it's the best coast. Expanding into Cali, bringing a gorgeous cafe experience and impeccable roast profiles from espresso to drip. Go ahead, change your mind about specialty coffee, they've got one that's just right for you.