Brazil Montenari
Hazelnut, Milk Chocolate, Tangerine
| Roast Level | Medium Roast |
| Coffee Type | Single Origin |
| Brew Method | Espresso |
| Tasting Notes | Hazelnut, Milk Chocolate, Tangerine |
| Process | Natural |
| Varietal | Catuai |
| Country | Brazil |
| Region | South America |
| Elevation | 950 - 1150 ft |
| Certification | Direct Trade |
Roaster Notes
We have worked with the pioneering farmer, Marcelo Montanari, since 2014, prizing his coffee for its incredible balance and distinctly chocolatey and nutty flavor profile! Situated on the plains of Minas Gerais, this farm is trailblazing a carbon-neutral approach to coffee growing via insetting. Brew Time: 28-30 seconds Dose: 18g dose, 36g yield
North Star
Leeds Dock, Leeds
- Direct Trade
- B Corp
At North Star, we source the most amazing specialty-grade coffees from a network of producer partners, building long term relationships based on trust, respect and positive impact. We roast their coffees intuitively to highlight the unique characteristics shaped by terroir and post-harvesting techniques. We are a B Corp, impact-led, direct trade business, investing particularly in Women and Youth, aiming to make coffee a win-win situation for everyone in the supply chain.
