This darker roast boasts a full-bodied profile with a deep chocolate flavour. It's a perfect companion for cosy nights, offering a sweet and nutty finish that soothes the senses.
1700 - 1700 ft
"This coffee comes from various farms in the region of Nueva Segovia. One of the producers to note for this coffee is Mario Jose Gonzales, who owns his farm, Finca Los Suyates, which is named after the abundance of Suyates trees found on his land. The farm itself is nestled in forested hills close to the Honduran border, making it perfectly located for coffee growing conditions."
The folks at Kickback Coffee believe that everyone should be able to enjoy the freshest, most delicious coffee possible. That’s why their focus is squarely on fresh roasts, where all coffee is sold within 2 weeks of roast date. When it comes to their sourcing, Kickback Coffee keep things simple. Do they like it? If the answer is yes, the coffee is on rotation. Of course, they have excellent taste, so anything that hits the roaster and shelf is top top quality coffee. While the whole thing kicked off in 2017 with a popcorn machine, these days they’ve thankfully swapped the popcorn maker for a Giesen W15. This bustling roastery in the heart of the Cheshire Peak District serves some of the UK’s freshest roasted, highest quality and most unique tasting coffee.