Mexico - Puebla
Chocolate, Malted Milk, Vanilla
This full-bodied coffee has come from the Puebla region of Mexico. A region known for its mineral-rich soil and distinguished flavours. The washed process used has been passed down from generations of farmers and has given this coffee delicious tasting notes of chocolate biscuit and apples.
Coffee info
Process
Washed
Elevation
1250 - 1850 ft
Region
Central America
Country
Mexico
Roaster notes
You don't see it very often, but when you do you have to try it. This month's coffee is a wonderful washed coffee from the Puebla region of Mexico. A region known for its mineral-rich soil and distinguished flavours.
Roaster


Kickback Coffee exists to fuel adventures. Roasted on the edge of the Peak District, we make coffee for early starts, big days out, and the moments in between. Our signature blend, The Explorer, is smooth, creamy and packed with chocolate notes. We also drop seasonal coffees that keep things fresh, spotlight brilliant producers, and give you a reason to get outside.
