Mexico - Puebla
Chocolate, Malted Milk, Vanilla
This full-bodied coffee has come from the Puebla region of Mexico. A region known for its mineral-rich soil and distinguished flavours. The washed process used has been passed down from generations of farmers and has given this coffee delicious tasting notes of chocolate biscuit and apples.
1250 - 1850 ft
"You don't see it very often, but when you do you have to try it. This month's coffee is a wonderful washed coffee from the Puebla region of Mexico. A region known for its mineral-rich soil and distinguished flavours."
The folks at Kickback Coffee believe that everyone should be able to enjoy the freshest, most delicious coffee possible. That’s why their focus is squarely on fresh roasts, where all coffee is sold within 2 weeks of roast date. When it comes to their sourcing, Kickback Coffee keep things simple. Do they like it? If the answer is yes, the coffee is on rotation. Of course, they have excellent taste, so anything that hits the roaster and shelf is top top quality coffee. While the whole thing kicked off in 2017 with a popcorn machine, these days they’ve thankfully swapped the popcorn maker for a Giesen W15. This bustling roastery in the heart of the Cheshire Peak District serves some of the UK’s freshest roasted, highest quality and most unique tasting coffee.