Coava
Nathalia Maria (Drip)
Red Apple, Honey, Roasted Macadamia Nut
Honey, Graham Crackers, Macadamia Nuts, Red Fruits and Chocolate. It might read like an ingredient list for cookies, but in fact they're the words that will leap to mind while you're appreciating Coava's Brazilian Single Origin offering, roasted especially for filter methods of brewing.
Coffee info
Varietal
Catuai
Certification
Direct Trade
Elevation
1200 - 1200 ft
Region
South America
Country
Brazil
Roaster notes
This Red Catuai lot hails from the Cerrado Mineiro region, the only area in Brazil with Protected Geographical Indication. Here, Nathalia Maria upholds her family's longstanding tradition of coffee production, where quality is key. It's processed using the pulped natural method, which imparts layers of fruits and a lingering sweet finish to this stellar coffee.
Roaster
Coava Coffee Roasters partners with farmers in undersourced regions learning and working closely to elevate quality and consistency. This has earned Coava and Matt a reputation as a respectful, diligent and honest business to partner with. You know what they say about the west coast...it's the best coast. Expanding into Cali, bringing a gorgeous cafe experience and impeccable roast profiles from espresso to drip. Go ahead, change your mind about specialty coffee, they've got one that's just right for you.