The Classic
Caramel, Stone Fruit, Milk Chocolate
Own a Breville or Baratza appliance?
| Roast Level | Medium Roast |
| Coffee Type | Single Origin |
| Brew Method | Espresso & Drip or Filter |
| Tasting Notes | Caramel, Stone Fruit, Milk Chocolate |
| Process | Washed |
| Region | South America |
| Elevation | 1600 - 2000 ft |
Roaster Notes
The Classic, our nod to everyday coffee. This is our take on the relationship between balanced acidity and full-bodied chocolatey flavors. It's a blend of naturally processed offerings brought into one roast profiles and has a fresh fruit finish.
Black & White
Rolesville, NC
Black & White coffee roasters operate three cafes and a roastery with the aim to provide amazing hospitality to guests and employees while creating a sustainable livelihood for producers and to pursue excellence in all things, especially in coffee quality. Specialized menu's that focus on both the classic blends and on rare, remarkable coffee varietals and processes for a more modern espresso adventure.
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The Classic