
VOLCAN AZUL
Blueberry, Fig, Vanilla
| Roast Level | Lighter Roast |
| Coffee Type | Single Origin |
| Brew Method | Filter |
| Tasting Notes | Blueberry, Fig, Vanilla |
| Process | Natural |
| Varietal | Caturra |
| Country | Costa Rica |
| Region | Central America |
| Elevation | 1400 - 1500 m |
Roaster Notes
Our naturally processed lot is intense and fruity. Notes of dried figs, blueberries, and apricots are sweetly balanced. As it cools, fragrant vanilla and lavender emerge, with a defined complexity that is a trademark of the farm.
The Barn had from the beginning a clear vision: to make their coffees better and better. No compromises – simply great coffee. Their coffees are always single-origin to work out unique flavour profiles and to present each of their farm partners optimally. This makes their producers proud and the product is completely traceable. Today The Barn is one of the best-known specialty coffee brands and works with a strong network of independent cafés around the world that want to serve single-origin coffees that stand out in their local markets.













