Finca El Limonar
Milk Chocolate, Plum, Guarapo
Sweet like sugarcane juice, smooth like milk chocolate. This Single Origin hails from an award-winning farm in Huehuetenango, pronounced (Whay-whay-tann-ango) which is as fun to say as it is to drink! Proper grind, solid brew temperature and your favorite filter brew method are the way-way-to-nang-go with this Guatemalan!
"This is our fifth year working with Finca El Limonar. The high altitude farm is situated in Huehuetenango, Guatemala; a region highly regarded for its specialty coffee and we've fallen in love with this particular Caturra variety. The unique variety, microclimate and hand of the producer come together, giving us a wonderfully balanced and rich coffee that we think you will fall in love with to."
Panther Coffee specializes in sourcing and small-batch roasting high quality, directly traded coffees and in the education of preparing coffee beverages. We help clients identify coffee and equipment needed for their operation and provide training on how to prepare and taste coffee beverages. Our mission is to source, roast, and prepare the finest coffees in the world and create a transaction that is mutually beneficial for all participants. We benefit from long standing relationships with coffee producers throughout the world, and these friends and colleagues not only possess generations of knowledge and passion, but they produce some of the finest lots of coffee available anywhere. Our goal as roasters is to achieve full development and caramelization of the sugars present within the coffee seed without the conversion of these precious caramelized sugars into carbon, which may result in an ashy or smoky taste. Great care is taken to expose the magnificent natural sweetness and the most subtle flavor nuances often lost in the roasting process. In May 2014 Panther Coffee purchased and remodeled a 4k square foot facility, with intent to grow our production capacity, vastly improving the wholesale program.