Piemonte
Cherry, Roasted Almond, Toffee
An easy-going coffee that soothes with its bittersweet aroma, balanced by a nutty, sweet finish. Uncomplicated and delightful, this blend offers a hint of caramel, cherry and roasted almond.
Coffee info
Process
Washed
Region
Central America
Country
El Salvador
Roaster notes
This washed El Salvador coffee has notes of sweet toffee, toasted almond, and cherry. It is sourced from a farm owned by Rodolfo Battle in Finca El Salvador.
Roaster
An eruption of flavour and great energy, Volcano Coffee Works is a slice of the antipodes in London. This ethical, indie roastery was founded by Kiwi Kurt Stewart in 2010, who had a mission to bring the great tasting coffee he'd grown up with to the UK. Mission accomplished. Volcano Coffee Works live by their motto “give everyone a fair shot”. And they're not just talking about a perfectly extracted espresso — this ethical roastery is all about brewing, serving and roasting great speciality coffee while supporting the livelihoods of the communities who grow and produce it. What started as a humble coffee cart on the streets of West Norwood has bloomed into a state-of-the-art roastery in Brixton with a 30 strong team. Founder Kurt Stewart has been there throughout, ensuring everyone has a great cup whilst ensuring Volcano has a real, positive impact on all the lives it touches.