Easter Island Blend
Caramel, Milk Chocolate, Red Grape
Own a Sage or Baratza appliance?
| Roast Level | Medium Roast |
| Coffee Type | Blend |
| Brew Method | Espresso |
| Tasting Notes | Caramel, Milk Chocolate, Red Grape |
| Country | Brazil |
| Region | South America |
| Elevation | 500 - 2000 m |
| Certification | B Corp |
Roaster Notes
Created especially for Wild Horse Nine x Volcano, the Easter Island Blend celebrates the collaboration in every cup, with a bespoke label inspired by the film. The blend was originally created as a tribute to the father of Volcano founder Kurt Stewart, who first introduced him to coffee. This gives the product a story grounded in both its South American origins and Volcano’s own history. Roasted in Brixton, the coffee is smooth and balanced, with notes of milk chocolate, caramel, and sweet red grape.
Volcano Coffee Works
London, London
An eruption of flavour and great energy, Volcano Coffee Works is a slice of the antipodes in London. This ethical, indie roastery was founded by Kiwi Kurt Stewart in 2010, who had a mission to bring the great tasting coffee he'd grown up with to the UK. Mission accomplished. Volcano Coffee Works live by their motto “give everyone a fair shot”. And they're not just talking about a perfectly extracted espresso — this ethical roastery is all about brewing, serving and roasting great speciality coffee while supporting the livelihoods of the communities who grow and produce it. What started as a humble coffee cart on the streets of West Norwood has bloomed into a state-of-the-art roastery in Brixton with a 30 strong team. Founder Kurt Stewart has been there throughout, ensuring everyone has a great cup whilst ensuring Volcano has a real, positive impact on all the lives it touches.
