El Salvador Finca Nejapa - Los Vientos
Brown Sugar, Dark Chocolate, Plum
This medium roast coffee boasts a chocolatey main flavour, expertly balanced by hints of brown sugar and plum. With a clean, clear profile courtesy of the washed process, it offers a comforting simplicity for any coffee lover s palate.
Coffee info
Varietal
Bourbon
Certification
B Corp
Process
Washed
Elevation
1470 - 1570 ft
Region
Central America
Country
El Salvador
Roaster notes
An easy-drinking mix of brown sugar and dark chocolate in this cup is finished with a soft plum and biscuit sweetness in the aftertaste.
Roaster
When it comes to Ozone Coffee, quality prevails. With over 20 years in the business, they’re an international speciality coffee company and name. Ozone Coffee exist to lead the charge in changing the way coffee is valued, grown, produced and enjoyed. All to ensure a bright future for the industry. Founded over 20 years ago, they have multiple sites across the UK and New Zealand. During this time, one of their key focus’ has been on cultivating long-term relationships with coffee communities at origin to help ensure producers are supported. Above all, whether espresso or filter, quality is the name of the game here with an exceptional array of singles and blends on offer.