Bolivia Las Alasitas
Brown Sugar, Dark Chocolate, Marzipan
| Roast Level | Medium Roast |
| Coffee Type | Single Origin |
| Brew Method | Espresso & Drip or Filter |
| Tasting Notes | Brown Sugar, Dark Chocolate, Marzipan |
| Process | Washed |
| Varietal | Caturra |
| Country | Bolivia |
| Region | South America |
| Elevation | 1642 - 1642 ft |
| Certification | B Corp |
Roaster Notes
This full-bodied coffee has a lovely texture which backs up flavors of marzipan and brown sugar, with a hint of milk chocolate which slips into dark chocolate on the aftertaste.
Ozone
Shoreditch, London
- B Corp
- Certified Organic
When it comes to Ozone Coffee, quality prevails. With over 20 years in the business, they’re an international speciality coffee company and name. Ozone Coffee exist to lead the charge in changing the way coffee is valued, grown, produced and enjoyed. All to ensure a bright future for the industry. Founded over 20 years ago, they have multiple sites across the UK and New Zealand. During this time, one of their key focus’ has been on cultivating long-term relationships with coffee communities at origin to help ensure producers are supported. Above all, whether espresso or filter, quality is the name of the game here with an exceptional array of singles and blends on offer.
