SOLO
Milk Chocolate, Nutty, Stone Fruit
Crafted to comfort, this medium-roast offers a burst of fresh fruit flavour countered by rich milk chocolate and finished with toffee notes. It's simply delicious simplicity.
Coffee info
Varietal
Bourbon
Process
Washed
Elevation
1400 - 2200 ft
Region
South America
Country
Guatemala
Roaster notes
In the highlands of western Guatemala, smallholder producers in Huehuetenango farm steep, fertile slopes where coffee sustains much of the local economy. Working collectively through the Regional Select programme, they’ve built a system that rewards quality while keeping value close to origin. This lot was crafted to capture the essence of Huehuetenango's flavour.
Roaster
Colonna Coffee launched in 2016 and is the culmination of Maxwell Colonna-Dashwood's decade-long pursuit of flavour. The roastery sits at the forefront of the specialty coffee industry, combining expertise, experience and a passion to showcase the world’s most spectacular coffees — with an uncompromising approach to quality. Colonna is driven by how exciting and incredible coffee can be, the character, flavour, and experience it can generate.