
Decaf - Brazil
Hazelnut, Milk Chocolate, Caramel
Own a Sage or Baratza appliance?
| Roast Level | Lighter Roast |
| Coffee Type | Single Origin |
| Brew Method | Espresso |
| Tasting Notes | Hazelnut, Milk Chocolate, Caramel |
| Varietal | Caturra |
| Country | Brazil |
| Region | South America |
| Elevation | 900 - 1100 ft |
Roaster Notes
Produced by our long-standing green coffee partner, Mió, this is a classic Brazilian coffee full of sweet nut, chocolate and caramel flavours. Decaffeinated with the all-natural sugarcane process, it's a cup for any hour of the day.
Assembly coffee roasters are a London-based, independent coffee roastery that drives and promotes innovation throughout the speciality coffee supply chain. They strive to set the leading example for the industry, in roasted coffee quality, innovation in how quality is communicated and redefine how coffee can be sourced to return greater value to farming communities. Not only are they concerned with a high standard of cup quality and using precise roasting methods, they're also seeking to redefine how coffee can be sourced, ensuring greater value for farming communities at origin. On an industry level, they're also committed to a truly collaborative working style – they maintain an open dialogue and respond to the needs of their wholesale cafe community with adaptable packaging, product and insights.

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