200 Degrees

El Salvador San Jose

Tropical Fruit, Honey

Espresso & Drip or Filter | Medium Roast | Single Origin

Calling all sweet-tooths. With flavours of tropical fruit and jelly babies, you'll definitely satisfy your sugar cravings. Can be enjoyed by both filter and espresso lovers, or if you want a real sweet treat, have it iced with some whipped cream to serve.

Coffee info

Varietal

Varietal

Pacamara

Process

Process

Natural

Elevation

Elevation

1400 - 1650 ft

Region

Region

Central America

Country

Country

El Salvador

Roaster notes

"Another of our limited edition range - a single origin, medium roast coffee that is full of sweet flavours."

Roaster

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200 Degrees Coffee's aim is simple, they want everyone to drink better coffee. They ship only the finest green beans from Rainforest Alliance farms back to the UK where they're roasted at 200°C to give a full bodied, smoother taste, hence the name. 200 Degrees Coffee was founded by Rob and Tom, who met while studying engineering at the University of Nottingham. The pair founded the company in 2012 in response to their frustrations with the standard of coffee and service from suppliers. Fast forward to today and they've built a veritable coffee empire, comprising of 12 distinct coffee shops and 5 barista schools, all dotted across the midlands and north of England. Take your coffee experience up several degrees with their exceptional beans.

The Meadows, Nottingham
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