04 Latin America
Apricot, Cacao, Grapefruit
Coffee Manufactory describe this one as a "gem" of a coffee for good reason – it sparkles with a delicate sweetness like nougat and candied orange peel in the cup. A rare treat best enjoyed as a delicate filter brew, without any additions.
Coffee info
Varietal
Castillo
Process
Washed
Elevation
3280 - 6561 ft
Region
Central America
Country
El Salvador
Roaster notes
The Bucaramanga El Gato is handpicked, washed and milled by the Northeastern Colombian Coffee Cooperative (Cooperativa Cafetera Del Nororiente Colombiano). The cup shines with a nice, medium body and medium acidity and notes of apricot, cacao and grapefruit.\nThe production of this coffee is not only known for its exceptional taste, but also for its environmentally friendly practices. The coffee is cultivated in harmony with the surrounding ecosystem, ensuring sustainable and responsible production methods.
Roaster
Coffee Manufactory aims to make the world a little smaller by bringing coffee drinkers closer to farms, farms closer to roasters, roasters closer to baristas and so on. They understand the importance of maintaining the human element of these relationships, not only the shiny marketing that commodifies such a special product. They envisage a future steeped in good, balanced and clean values, both in the cup and their relationships.