Ethiopia Kochere
Blueberry, Floral, Milk Chocolate
Ethiopia had a head-start on the rest of the world's coffee plantations by a few thousand years, which may suggest why its complexity is so coveted by coffee obsessives. This Guji lot is a hallmark example with confident notes of blueberries and pressed florals, supported by a velvety milk chocolate body. Airship recommend this one best as espresso, but they roast it to perform under all brewing methods.
Coffee info
Varietal
Heirloom
Certification
Direct Trade
Process
Natural
Region
Africa
Country
Ethiopia
Roaster notes
Sweet, fruity, and complex. A staff favorite and an incredible espresso. This coffee has all the characteristics we look for in a good natural-processed Ethiopian: Blueberries, florals and milk chocolate. We've roasted it to suit all brewing methods, so you can mix it up and try it a few different ways if you like!