Temple
Decaffeinated Colombia
Chocolate, Pecan, Honey
BlendDarker RoastDecaf
Bold & Dark
Decaffeination facilities must be exciting places to work these days, as they now get to work with delicious specialty micro-lots, not just the boring stuff! This project took Temple Coffee a whole year to nail, finding and blending coffees that taste of chocolate, cherries and citrus fruit before sending them away for the Swiss Water treatment. Roasted dark for all brew methods.
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Roasted fresh to order
| Roast Level | Darker Roast |
| Coffee Type | Blend |
| Brew Method | Espresso & Drip or Filter |
| Tasting Notes | Chocolate, Pecan, Honey |
| Varietal | Caturra |
| Country | Colombia |
| Region | South America |
| Elevation | 1750 - 1900 ft |
Roaster Notes
Decaffeinated but not lacking in flavor, our Decaf Espresso Blend has a medium body and offers notes of milk chocolate, pecan, and sweet honey at the finish.
Temple
Sacramento, CA
Temple Coffee Roasters are a quality-focused roaster from Sacramento, California. They source their coffee directly from producers and believe each individual coffee deserves its own approach. They customise tailored roast profiles to best showcase the distinctive qualities of each new lot that comes through the doors. Temple's sourcing and roasting team believe's great coffee is no accident and strive to reach the pinnacle of flavor and aroma for every coffee, with every roast, every time.
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Decaffeinated Colombia