
Papua New Guinea, Baroida Estate
Strawberry, Spice, Date
| Roast Level | Lighter Roast |
| Coffee Type | Single Origin |
| Brew Method | Drip or Filter |
| Tasting Notes | Strawberry, Spice, Date |
| Process | Washed |
| Varietal | Bourbon |
| Country | Papua New Guinea |
| Region | Asia |
| Elevation | 1700 - 1850 ft |
| Certification | Direct Trade |
Roaster Notes
Established in the 1960’s, Baroida Estate has been a pioneer in Papua New Guinea’s coffee industry. Baroida Estate continuously produces some of the most expressive and clean coffees from the South Pacific that we have found. Densely sweet with notes of fresh berries and dark chocolate, this coffee is bound to delight.
Sightglass coffee roasters believe knowing the story behind your coffee – where it was grown, how it was processed, who handled it along the way – is a powerful link between the cup and the wider world. Taking their name from the roasters view of the a green coffee bean (hard as a stone) as it goes from raw to roasted, losing density while activating sugar-browning flavors ready for fresh grinding and brewing. Not all roasted coffees are created equal, Sightglass adopts a perfectionist attitude when it comes to the meticulous analysis and development of their product.






















