Madcap
Third Coast
Cream, Citrus, Floral
BlendMedium RoastB CorpCup of Excellence
If you love a luscious espresso, you're in for a real treat. Third Coast—a three-bean blend from Ethiopia, Kenya and Rwanda—aims high with rich texture, mixed berries, vibrant acidity and a balanced creamy body. Complex enough to sip (or gulp down) on its own, robust enough to make the most of milk.
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Available to purchase Monday, 20 July
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Available to purchase Monday, 20 July
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Roasted fresh to order
| Roast Level | Medium Roast |
| Coffee Type | Blend |
| Brew Method | Espresso |
| Tasting Notes | Cream, Citrus, Floral |
| Process | Anaerobic |
| Varietal | Bourbon |
| Country | Mexico |
| Region | South America |
| Elevation | 1 - 1 ft |
| Certification | B Corp, Cup of Excellence |
Roaster Notes
Third Coast Espresso blend uses several of our favorite coffees in the course of the year to produce a classic espresso: sweet, flavorful, and complex in its pure form, yet robust enough to support milk drinks. Careful observation throughout the year will yield the joy of tasting subtle, seasonal flavor changes.
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Third Coast