Klatch
Ethiopia Buku Hambela Natural
Blueberry, Cantaloupe, Peach
Full-bodied and delightfully fruity, this medium roast coffee offers a sensational comfort. Its notes of blueberry, cantaloupe, and peach are balanced to a tee.
Coffee info
Process
Natural
Region
Africa
Country
Ethiopia
Roaster notes
Sourced from the region of Buku, situated within the Hambela Wamena District of the esteemed Guji Zone, this coffee is meticulously cultivated and processed under the watchful eye of farmer Esayas Beriso.
Roaster
Klatch Coffees Roasters were born as a result of nurturing relationships with the farmers who grow the beans. Klatch believe that the art of their coffee begins right where the seeds are planted. That's why green buyer and roastmaster Mike Perry travels the globe to get the earliest possible look and taste of the results from each harvest. Klatch's commitment to honest business practices means building trust and loyalty with the farmers they work with. All of this is accomplished through a Direct Trade model and a simple handshake. That's the way they do business. After the beans are sourced, they make their way to Southern California where the quest for only the best continues. Mike uses his degree in Chemical Engineering to achieve a balance of science and sensory prowess they call “Peak of Flavor” roast style.