Color

Decaf Colombia San Agustin

Milk Chocolate

Decaf | Drip or Filter | Lighter Roast | Single Origin

Pure, comforting and simply delightful. This lighter roast coffee offers smooth milk chocolate flavours. A true treat for the taste buds, any time of day.

Coffee info

Elevation

Elevation

1600 - 2000 ft

Region

Region

South America

Country

Country

Colombia

Roaster notes

EA (Ethyl Acetate) Decaffeination Process:\n1. Pre-treatment: Steaming the beans to remove silver skin\n2. Moistening: Using hot water to swell and soften the beans\n3. Extraction: Repeated washing with ethyl acetate to remove caffeine\n4. Cleaning: Low-pressure steam used to remove residual ethyl acetate\n5. Drying: Using vacuum-drying to restore original moisture content\n\nEA Process Details:\n- Removes over 97% of caffeine\n- Results in about 3% weight loss\n- 60 bags of 70kg green coffee yield 58 bags of 70kg decaf\n- Ethyl acetate is derived from fermented sugarcane\n- Considered a natural process, maintaining coffee flavor integrity

Roaster

Color Coffee Roasters
Color Left

The goal at Color Coffee Roasters? It's simple: deliver a premium coffee experience to wholesale and retail customers and make it as delicious as possible. With incredible attention to quality, state-of-the-art equipment and innovative techniques it makes coffee approachable, accessible and delicious.

Eagle, CO
Color Left

You may also like