Brandywine
Ethiopia - Ardi Natural
Grape Jam, Berry, Syrupy
A playground of raspberry tea, lemonade and fruit flavors, with a sweet vanilla finish to bring it all home. Sounds like a dessert that you can enjoy any time of day! Take note that this one's a lighter roast, better enjoyed through your filter brewer,
Coffee info
Varietal
Heirloom
Process
Natural
Elevation
1800 - 2100 ft
Region
Africa
Country
Ethiopia
Roaster notes
Variety: Indigenous heirloom cultivars\nRegion: Worka-Sakaro, Gedeb District, Gedeo Zone, Southern Nations, Nationalities, and Peoples' Region, Ethiopia\n\nAltitude: 1800 – 2100 masl \n\nProcess: Full natural and dried on raised beds\n\nChelbesa is largest coffee growing area in Gedeb woreda with a total area of 1,240 hectares of coffee farms. The surrounding villages of Banko Gotiti, Chelchele and Halo also produce one of the best coffees in Gedeb woreda.
Roaster
Creativity, Kindness and Coffee. Say it out loud. It's a little spell that Brandywine coffee roasters like to cast every morning at their roasting and printing operation hidden in Wilmington, Delaware. That's right - these roasters also boast screen printing facilities and are a hub for local art and culture, which go hand-in-hand with great, responsibly sourced coffee. Each hand-printed bag features a custom illustration from local Delaware artist Todd Purse, helping to emphasise that each coffee Brandywine release is a work of art living within another work of art.