
PNG Baroida Estate
Baker's Chocolate, Walnut, Banana
| Roast Level | Medium Roast |
| Coffee Type | Single Origin |
| Brew Method | Espresso & Drip or Filter |
| Tasting Notes | Baker's Chocolate, Walnut, Banana |
| Process | Washed |
| Varietal | Bourbon |
| Country | Papua New Guinea |
| Region | Asia |
| Elevation | 1700 - 1850 ft |
Roaster Notes
Baroida Estate is located in the Kaiantu District, Eastern Highlands Province. Founded by Ben Colbran in the 1960s when the government encouraged foreign agriculturists to begin cultivating land throughout the highlands. The name Baroida comes from the Baroida spirit, believed by locals to reside in a large river rock sitting in one of the main rivers that flows through the estate.
Building on their two decades of coffee knowledge, Rocky Veneziano and Craig Dickson founded Veneziano to support cafes in their goals to improve everyday lives. Their growing team of passionate and talented professionals work constantly to impact the coffee industry through meaningful change. Veneziano’s goals are neatly wrapped up in their motto: “Make. Achieve. Discover. Evolve.”









