Maker

The SMITH

Apricot, Caramel, Chocolate

Espresso & Drip or Filter | Medium Roast | Blend

Hints of apricot, caramel, and chocolate will fill your mouth when sipping this unique coffee from Brazil. Its versatility shines as both milk-based espresso drinks and black drip coffee.

Coffee info

Varietal

Varietal

Catuai

Process

Process

Natural

Elevation

Elevation

1850 - 1900 ft

Region

Region

South America

Country

Country

Brazil

Roaster notes

"The Cerrado Mineiro region of Brazil is world renowned for producing exceptional quality coffee with a unique identity. The plantations are located at elevations varying from 800 to 1,300 meters. This coffee will produce a very sweet cup with yellow fruit acidity, balanced by a full body and syrupy mouthfeel."

Roaster

Maker Coffee Melbourne
Maker cafe location with merch in background.

At Maker, John and Steph Broom believe that good coffee doesn’t need to be complicated. They source quality beans from around the world, and have crafted a community over the past five years to create genuine, unique, and memorable coffee experiences. Their team of passionate professionals have a love for roasting good, honest coffee, and would love to share it with you!

Melbourne, VIC
Maker cafe location with merch in background.

You may also like