Punch Bowl
Dark Chocolate, Red Berry, Syrupy
The Punch Bowl blend offers a medium roast, nourished by Ethiopia's rich soils. Its natural process reveals a full-bodied profile, layered with fruitful berry notes and a dark chocolate finish..
Coffee info
Varietal
Heirloom
Process
Natural
Elevation
1700 - 1900 ft
Region
Africa
Country
Ethiopia
Roaster notes
Lively, layered, and unmistakably fun, Punch Bowl is for drinkers who love their coffee expressive, playful, and unapologetically fruity.
Roaster
After being laid off their jobs in the midst of the late-2000's economic downturn, Julia Mayer and Todd Stewart took the plunge and opened a cafe named 'The French Press' on State St, Santa Barbara. They felt that their community deserved a special place to enjoy delicious coffee, and their optimism and hard work paid off. After a few short years, they were opening more locations and were operating at a scale where they could source and roast their own coffee! By 2016, they reinvented themselves as Dune Coffee Roasters, and remain at the forefront of delicious coffee... even taking out second place at the United States Barista Championship in 2018 and 2020!