Camellia
Decaf
Butterscotch, Dried Fruit, Cocoa
Lofty notes of dried fruit mingled with butterscotch sweetness and a cocoa finish. This medium roast, espresso blend, brings comfort and fulfilment to any moment of relaxation. Enjoy the simple joy.
Coffee info
Process
Natural & Honey
Region
South America
Country
Colombia
Roaster notes
\"Our version of Decaf: We believe the possibilities for decaf-processed coffees are endless and should be celebrated on the same platform as \"regular\" coffees.\nA blend of an anaerobic natural and a washed Colombian. Expect flavors of dried fruit, cocoa, butterscotch, and graham cracker. And yes, it is decaf.\"
Roaster
The team at Camellia coffee has close-knit relationships with green bean importers, it all starts at the source. They work with known importers that are sure to pay above fair trade pricing. Ethical sourcing and transparency are important in the Specialty Coffee supply chain as a whole. Roasting coffee with care and respect is essential. Camellia prides themselves on being a highly professional coffee company that doesn’t take itself too seriously. They know if you work diligently towards exceptional goals and keep things simple and honest, everybody wins.